professional certificate courses
Food & Beverage Services Mgt
Master the art of hospitality with our Food & Beverage Service certificate course. Learn the essentials of fine dining, table etiquette, menu knowledge, and guest interaction. This program equips you with practical skills to deliver exceptional service in restaurants, banquets, and luxury hotels. Perfect for those aspiring to work in food service departments or enhance their professional standards.
Eligibility: Minimum 10th Standard Pass
Duration: 06 Months (03 Mths Theory + 03 Mths Practical)
Classes: Weekly 03 Days
Front Office Management
The front office is the face of every hotel. Our Front Office Operations course trains you in reception management, reservations, guest relations, and handling customer queries with professionalism. Gain expertise in communication, problem-solving, and the use of hotel management software. This course prepares you for roles such as receptionist, guest service associate, or front office executive in leading hospitality establishments.
Eligibility: Minimum 10th Standard Pass
Duration: 06 Months (03 Mths Theory + 03 Mths Practical)
Classes: Weekly 03 Days
Food Production & Patisserie
Step into the exciting world of culinary arts with our Food Production course. From kitchen basics and food safety to cooking techniques and menu planning, this program provides hands-on training in professional kitchens. Develop the skills to work as a commis chef, kitchen assistant, or food production trainee in hotels and restaurants. A perfect starting point for those passionate about cooking and gastronomy.
Eligibility: Minimum 10th Standard Pass
Duration: 06 Months (03 Mths Theory + 03 Mths Practical)
Classes: Weekly 03 Days
House Keeping Operations
Housekeeping is the backbone of guest comfort and satisfaction. This certificate course covers cleaning techniques, room preparation, linen management, and attention to detail in maintaining hygiene and aesthetics. Learn how to create a welcoming environment that meets international hospitality standards. Graduates are ready for careers in housekeeping departments of hotels, resorts, and cruise lines.
Eligibility: Minimum 10th Standard Pass
Duration: 06 Months (03 Mths Theory + 03 Mths Practical)
Classes: Weekly 03 Days